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Mini Avocado Toasts

by erika Published: Dec 19, 2016 Modified: Sep 3, 2024 2 Comments

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These mini avocado toast bites are the perfect party appetizer! With pops of fruit from the pomegranate seeds and your favorite aged cheese, these are the perfect salty sweet bite.

Crackers topped with avocado, cheese and pomegranate seeds.

A cutting board with a block of cheese, a halved avocado, crackers and half a pomegranate.

These tiny appetizer bites are inspired by a snack served by my friend–essentially mini avocado toasts! They couldn’t be easier to make.

Simply smash avocado on crackers (specifically Mary’s Gone Cracker’s Everything flavor for that garlic/onion/seed combination). Add a slice of cheese, then sprinkle on pomegranate arils. They look so cute and festive!

Crackers topped with avocado, cheese and pomegranate seeds on a white plate with half an avocado and pomegranate in the background.
Crackers topped with avocado, cheese and pomegranate seeds on a white plate.
Crackers topped with avocado, cheese and pomegranate seeds on a white plate.

A close up on a grainy cracker topped with avocado, cheese and a pomegranate seed.

Enjoy!

Half a pomegranate on a cutting board with cheese, salt and half an avocado.

Mini Avocado Toasts

Erika Kwee
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Ingredients
  

  • 1 box Mary’s Gone Crackers Everything flavor crackers or similar
  • ~3 small avocados or 1 large
  • salt pepper
  • 2-3 oz cheese like sharp cheddar or gouda
  • pomegranate seeds

Instructions
 

  • Use a small spoon to gently scoop out tiny spoonfuls of avocado and smash them onto each cracker. I found that 1/2 a small avocado was about enough to top 12-14 crackers, so you’ll need around 3 small avocados if you’re serving a whole box.
  • Top with salt, pepper and a thin slice of cheese, then garnish with pomegranate seeds. Serve immediately!
Tried this recipe?Let us know how it was!
Half a pomegranate on a cutting board with slices of cheese.
Crackers topped with avocado, cheese and pomegranate seeds.









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  1. Natasha @ The Cake Merchant

    December 24, 2016 at 12:32 pm

    Haha I can totally imagine you making these while eating cookies! I love avocado toasts, and these would make a great little appetizer.

    Reply
  2. Julia

    December 19, 2016 at 7:24 pm

    Sounds soooo good

    Reply

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